KAI DUCK MENU AND PRICE LIST SINGAPORE UPDATED 2024

Hello Cantonese flavoral lovers! Are you looking for the Kai Duck Menu? You are just on the right destination. We inform you that you can get any menu of the restaurant operating in Singapore. So today I will provide you with a Kai Duck Menu, if you want to taste the duck’s meat in Singapore, it could be an option for you.

KAI DUCK MENU SINGAPORE

Kai Duck is a Chinese Restaurant that offers you with a duck’s meat and the taste is really delicious. If you want to try duck appetizers, steamed duck, duck soup and much more, you can visit the Kai Duck Restaurant. The restaurant is not halal certified. The ambiance of Kai Duck is welcoming as well as friendly. See Also MARUSAYA MENU. Let us explore the updated Kai Duck Menu in detail.

KAI DUCK APPETIZERS MENU WITH PRICES

MENU ITEMS	PRICE
Marinated Duck Wing, Duck Tongue, Duck Web with Ginger	S$ 14.80
Crisp-fried Fish Skin with Salted Egg Yolk	S$ 14.80
Crisp-fried Tempura Sweet Corn	S$ 14.80
Sautéed Duck Tongue with Salt and Pepper Sauce	S$ 16.80
Deep-fried Eggplant with Pork Floss	S$ 15.80
Chilled Black Fungus with Jelly Fish in Vinegar	S$ 15.80
Chilled Cucumber with Vinegar and Minced Garlic	S$ 14.80

KAI DUCK SOUP MENU PRICES

MENU ITEMS	PRICE
Double-boiled Shark’s Fin Soup with Chicken	S$ 48.00
Classic Daily Double-boiled Soup	S$ 15.80
Poached Patin Fish Soup with Chinese Wine (4pax)	SGD 54.00

KAI DUCK MENU STEAMED DIM SUM PRICES

MENU ITEMS	PRICE
Pan-fried “Siew Mai” with Teriyaki Sauce (4 pcs)	SGD 10.80
Szechuan Wanton with Hot Chili Sauce	S$ 8.80
Steamed BBQ Pork Bun (3 pcs)	SGD 7.80
Steamed Spare Ribs with Pumpkin	S$ 7.80
Steamed Chicken Claw with Black Bean Sauce	S$ 7.80
Steamed Black Glutinous Rice with Dried Scallop (1 pc)	SGD 7.80
Steamed Prawn Dumpling (4 pcs)	SGD 8.80

KAI DUCK BAKED & FRIED DIM SUM MENU PRICES

MENU ITEMS	PRICE
Pan-fried Pork Bun with Scallion	S$ 8.80
Baked Pastry with Chinese Ham and Scallion	S$ 8.80
Baked BBQ Honey Pork Pastry	S$ 8.80
Famous Hong Kong Baked Pineapple Bun with Butter	S$ 9.80
Pan-fried Cheong Fun with XO Sauce	S$ 8.80
Deep-fried Yam with Pumpkin (3 pcs)	SGD 8.80
Egg Tart (3 pcs)	SGD 7.80
Deep-fried Beancurd Roll with Prawns (3 pcs)	SGD 8.80
Deep-fried Scallop and Mango Roll (3 pcs)	SGD 8.80

KAI DUCK CHEONG-FUN MENU PRICES

MENU ITEMS	PRICE
Steamed Kurobuta Pork Cheong Fun	S$ 8.80
Steamed Prawns Cheong Fun	S$ 8.80
Steamed Beef Cheong Fun	S$ 8.80

KAI DUCK SPECIALS MENU PRICES

MENU ITEMS	PRICE
Cracking Pork Belly	S$ 24.00
Poached Chinese Spinach with Fish Beancurd served in Rich Broth	S$ 24.80
Stir-fried Green Bean with Minced Pork	S$ 19.80
Chilled Clam with SzeChuan Sauce	S$ 16.80
Poached Sliced Fish with Hot Chilli Oil	S$ 30.80
SzeChuan Hot and Sour Soup with Shredded Duck	S$ 14.80
Roasted Duck (Half)	SGD 42.00
Roasted Duck (Whole)	SGD 82.00

KAI DUCK MENU MEAT PRICES

MENU ITEMS	PRICE
Sauteed Diced Chicken with Chili	S$ 20.80
Crisp Fried Chicken (Half)	SGD 32.00
Baked Spare Ribs with Black Olive	S$ 28.80
Crisp Fried Chicken (Whole)	S$ 62.00
Braised Beef Brisket with Radish	S$ 24.80
Sautéed Sweet and Sour Pork	S$ 22.80
Wok-fried Spain Kurobuta Pork	S$ 26.80
Poached Sliced Beef with Hot Chili Oil	S$ 30.80
Braised Pork’s Knuckle with Sea Cucumber	S$ 38.80
Braised Sliced Kurobuta Pork with Vermicelli	S$ 24.80

You should also visit CAFE DE PARIS MENU

KAI DUCK SEAFOOD MENU PRICES

MENU ITEMS	PRICE
Crisp-fried Prawns in Wasabi Mayonnaise Dressing	S$ 26.80
Steamed Patin Fish with Black Olive and Shredded Meat	S$ 52.00
Pan-seared Flounder Fish with Teriyaki Sauce	S$ 24.80
Crisp-fried Prawns in Laksa-infused Dressing	S$ 26.80
Pickled Cabbage Fish	S$ 52.00
Braised Sea Cucumber with Mushroom in Abalone Sauce	S$ 62.00
Stir-fried Sliced Fish with Hawaii Nut and Black Fungus	S$ 26.80
Poached Sliced Fish with Hot Chili Oil	S$ 32.00

KAI DUCK VEGETABLES MENU PRICES

MENU ITEMS	PRICE
Stir-fried Chinese Yam with Pork Floss	S$ 20.80
Stir-fried Kai Lan with Minced Garlic	S$ 18.80
Braised Tofu with Radish	S$ 24.80
Stir-fried Lettuce with Dace Fish	S$ 24.80
Stir-fried Hong Kong Cai Xin with Pork and Preserved Vegetable	S$ 24.80
Poached Pork Belly with Pork Skin and Beancurd with Cabbage in Rich Stock	S$ 26.80
Stir-fried Green Bean with Minced Pork	S$ 18.80
Poached Vegetable with Dried Fish Maw and Beancurd in Rich Broth	S$ 28.80

KAI DUCK NOODLES & RICE MENU PRICES

MENU ITEMS	PRICE
Rice	S$ 1.50
Fried Rice with Duck Meat	S$ 20.80
Wok-Fried Ee-Fu Noodle with shredded Duck Meat	S$ 22.80
Szechuan Dan Dan Noodle (1pax)	SGD 14.80
Noodle with Beef Brisket Soup (1pax)	SGD 18.80
Poached Rice with Seafood (1pax)	SGD 24.80
Signature Fried Rice with Black Truffle Mushroom and Beetroot (2pax)	SGD 26.80
Wok-fried Noodle with Supreme Soya Sauce (1pax)	SGD 20.80

KAI DUCK Restaurant short video

KAI DUCK Restaurant Location

FAQ’s

We took all the images & Prices from the following official sources of KAI DUCK Singapore.

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