Anglo Indian Menu & Price List Singapore Updated 2024
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ANGLO INDIAN MENU SINGAPORE
Restaurant | ANGLO INDIAN CAFE AND BAR |
Delivery Hotline | 6873 2750 |
Halal | Not Halal Certified |
Categories | 11 |
Timings | Daily 12 AM – 10:30 PM |
Website | https://www.angloindian.com.sg/ |
Anglo Indian Menu & Price List Singapore 2024 got a delicious list of foods with a clean environment, you can find below with the latest prices. Singapore has many restaurants that have their own sense of foods and their way of presentation. Now let’s see how Anglo Indian Menu & Price List Singapore 2024 can assist us.
Some of our favorites from the Anglo Indian Menu are
ANGLO INDIAN APPETIZERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Samosa (2 pcs) Handmade pastry filled with spiced potato, peas, and cashew nuts. | S$ 9.00 |
Onion Bhaji Subtly spiced onion fritters | S$ 14.50 |
Chicken Wings Tender chicken wings breaded and deep-fried, served with chili sauce. | S$ 14.00 |
Tender Chicken Strips Cajun marinated fillets with honey mustard, fried to perfection. | S$ 13.00 |
Calamari Fried squid rings served with tartar sauce | S$ 12.00 |
Falafel | S$ 16.00 |
Prawn Star Medium-sized prawns tossed with mustard seeds, curry leaves, ginger, garlic, and chilies. | S$ 22.00 |
Lamb Sheekh | S$ 14.00 |
ANGLO INDIAN MENU SOUPS, SALADS & WRAPS MENU
MENU ITEMS | PRICE |
---|---|
Tomato Soup Choice of tomato soup | S$ 8.50 |
Spinach Soup Choice of spinach soup | S$ 8.50 |
Caesar Salad Baby romaine, parmesan, boiled egg, and homemade parmesan dressing. | S$ 11.00 |
Fresh Green Salad Fresh and crisp green salad | S$ 8.00 |
Wraps (Tortilla or Naan) Choice of filling – Cottage cheese, Chicken Tikka, or Lamb Seekh Kebab. | From S$14.00 |
Chaat Chana/papri chaat – Crunchy, tangy, hot & sweet flavors combined to make delicious Indian street food. | From S$ 13.00 |
Masala Papad Roasted papadums garnished with fresh chopped tomato, coriander, onion, lemon juice, and Indian chaat masala. | S$ 8.00 |
Greek Salad Combination of onion, green and red capsicums, olives, ice berg, baby romaine, and feta cheese. | S$ 16.00 |
Chicken Tikka Tender chicken tikka | S$ 14.00 |
ANGLO INDIAN BUNDLE MENU OFFERS PRICES
MENU ITEMS | PRICE |
---|---|
Beer – Non-Veg Biryani Combo Chicken Biryani, Chicken Tikka (6 pcs), Asahi Beer 330ml (2 bottles) | S$ 50.00 |
Non-Veg bbq platter + Buronga Wine (Red or White) Lamb Sheekh Kebab, Chicken Malai Tikka, Grilled Prawns, Bbq Fish, 1 Bottle Buronga Wine | S$ 55.00 |
Beer – Veg Biryani Combo Veg Biryani, Paneer Tikka (6 pcs), Asahi Beer 330ml (2 bottles) | S$ 50.00 |
ANGLO INDIAN BBQ TANDOOR MENU
MENU ITEMS | PRICE |
---|---|
Paneer Tikka Cottage cheese marinated with yoghurt and spices. Served with mint chutney. | S$ 18.50 |
Tandoori Broccoli Broccoli marinated with cream, cheese, and cardamom, grilled in tandoor to perfection. | S$ 17.00 |
Hara Bhara Kebab Fried patties made of spinach, green peas, potatoes, coriander, ginger, and aromatic Indian spices. | S$ 16.00 |
Veg Combo Platter Mixed combination of paneer tikka, hara bhara kebab, tandoori broccoli. | S$ 29.00 |
Chicken Tikka Succulent boneless chicken pieces marinated in yoghurt and spices, grilled in tandoor. | S$ 19.00 |
Chicken Malai Kebab Tender boneless chicken pieces marinated in a mild mixture of yoghurt, cream, cheese, saffron, and Indian spices, grilled in tandoor. | S$ 20.00 |
Anglo Speciality Tandoori Chicken Spring chicken with bone marinated in yoghurt, lime juice, and Indian blended spices, grilled in tandoor. | From S$ 21.00 |
Lamb Seekh Kebab Minced lamb marinated with ginger, garlic, and exotic spices, grilled in tandoor on skewers (seekh). | S$ 22.00 |
Fish Shaslik Aromatic and tender pieces of Dory fish grilled with pepper and diced onion. | S$ 20.00 |
Non Veg Combo Platter Mixed combination of chicken malai tikka, lamb seekh kebab, grilled fish, and medium-sized prawns. | S$ 38.00 |
ANGLO INDIAN MAIN COURSE MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
VEGETARIAN | |
Palak Paneer Cottage cheese cubes (paneer) simmered in a spinach and cream gravy. | S$ 18.50 |
Balti Paneer Cottage cheese cubes (paneer) simmered in tomato-onion gravy. | S$ 18.50 |
Paneer Butter Masala Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs. | S$ 18.50 |
Aloo Gobi Florets of cauliflower and potato cubes are cooked together with tomatoes, green chillies, and cumin seeds. | S$ 16.00 |
Bombay Potatoes Potatoes tossed with onion and a touch of mixed spices. | S$ 15.00 |
Bhindi Masala Ladyfinger cooked with tomatoes, green chillies, and dry mango powder for authentic taste. | S$ 15.00 |
Vegetable Jalfarezi Mix of fresh seasonal vegetables cooked with spices in tomato gravy. | S$ 15.00 |
Matar Mushroom Sauteed mushrooms and boiled green peas are simmered in creamy, onion, tomatoes, and mild spicy gravy. | S$ 15.00 |
Lahori Chole Chickpeas cooked with special Lahori chana masala, onion, and tomatoes. | S$ 16.00 |
Hari Makai Spinach puree cooked in butter and corns with exotic spices. | S$ 15.00 |
Dal Bukhara A classic Indian dish of black lentils cooked over a slow fire with ginger, garlic, tomato puree, and exotic spices to give it an aromatic flavor. | S$ 16.50 |
Dhaba Daal Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli, and cumin seeds. | S$ 15.00 |
Yellow Daal Yellow lentil cooked with onions and tomatoes, tempered with cumin seeds. | S$ 14.50 |
CHICKEN | |
Butter Chicken Cubes of boneless chicken tikka (grilled chicken) cooked in tomatoes, butter, and cream. | S$ 22.00 |
Chicken Tikka Masala India’s all-time favorite and very popular in the UK. | S$ 21.00 |
Anglo Indian Chicken Jalfarezi Chicken pieces cooked with exotic spices in a medium gravy. | S$ 21.00 |
LAMB | |
Lamb Rogan Josh Tender lamb cubes cooked with exotic Kashmiri spices. | S$ 22.00 |
Railway Mutton Curry A popular lamb curry carefully curated and cooked for connoisseurs of Indian red meat curries in Singapore. | S$ 23.00 |
Ragra Mutton Marinated diced lamb is cooked with exotic Indian spices on simmer until the meat gets tender. This dish goes well with Indian breads. | S$ 26.00 |
Lamb Vindaloo An authentic spicy, hot, and tangy lamb dish cooked with potatoes. | S$ 24.00 |
Saag Gosht An Indian style of preparing lamb with spinach puree to give a unique authentic flavor and taste. | S$ 24.00 |
FISH & PRAWN | |
Fish Masala A semi-dry lips-smacking chunks of dory fish cooked with onion, tomatoes, and garnished with curry leaves. | S$ 19.00 |
Goan Fish Curry Dory fish cooked with traditional Goan spices and coconut-based gravy. | S$ 19.00 |
Mustard Fish Curry Mustard Fish Curry | S$ 18.00 |
Madras Prawn Curry The authentic piquant spicy prawn curry dish which is popular both in India and outside India. | S$ 24.00 |
Karahi Prawn Prawn cooked in tomato gravy with capsicum, onion, and Indian spices. | S$ 24.00 |
You should also visit 4FINGERS MENU & PRICE LIST
ANGLO INDIAN SINGAPORE VALUE MEALS MENU
MENU ITEMS | PRICE |
---|---|
Value Meal for 2 Pax (Vegetarian) Hara Bhara Kebab (4 pcs), Paneer Tikka (4 pcs), Dal Bukhara (1 portion), Palak Paneer (1 portion), Butter Naan (2 pcs), Jeera Rice (1 portion), Gulab Jamun (2 pcs) | S$ 48.00 |
Value Meal for 2 Pax (Non-Vegetarian) Chicken Malai Kebab (4 pcs), Lamb Sheekh Kebab (4 pcs), Dal Bukhara (1 portion), Chicken Tikka Masala (1 portion), Butter Naan (2 pcs), Jeera Rice (1 portion), Gulab Jamun (2 pcs) | S$ 58.00 |
Value Meal for 4 Pax (Vegetarian) Hara Bhara Kebab (5 pcs), Paneer Tikka (5 pcs), Dal Bukhara (2 portions), Balti Paneer (2 portions), Aloo Gobhi (2 portions), Butter Naan (4 pcs), Jeera Rice (2 portions), Gulab Jamun (4 pcs) | S$ 98.00 |
Value Meal for 4 Pax (Non-Vegetarian) Chicken Malai Kebab (5 pcs), Lamb Sheekh Kebab (5 pcs), Dhaba Dal (2 portions), Butter Chicken (2 portions), Indian Railway Mutton Curry (2 portions), Butter Naan (4 pcs), Jeera Rice (2 portions), Gulab Jamun (4 pcs) | S$ 108.00 |
ANGLO INDIAN LUNCH SET MEALS MENU
MENU ITEMS | PRICE |
---|---|
Chilli Paneer | S$ 18.50 |
Gobi Manchurian | S$ 18.50 |
Dry Chilli Chicken | S$ 22.50 |
ANGLO INDIAN INDO-SINO CONNECTIONS MENU
MENU ITEMS | PRICE |
---|---|
Chicken Dum Biryani Boneless chicken pieces cooked with fresh herbs, Indian spices and fragrant Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma | S$ 23.00 |
Vegetable Dum Biryani Fresh seasonal vegetables cooked with fresh herbs, Indian spices and fragrant Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma | S$ 19.00 |
Mutton Dum Biryani Boneless mutton pieces cooked with fresh herbs, aromatic Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma | S$ 24.00 |
Seafood Dum Biryani Seafood cooked with fragrant Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma | S$ 22.00 |
ANGLO INDIAN RICE AND INDIAN BREAD & RATIA MENU
MENU ITEMS | PRICE |
---|---|
Saffron Rice | S$ 8.00 |
Jeera Rice | S$ 7.00 |
Steamed Basmati Rice | S$ 5.00 |
Tandoori Roti | S$ 4.50 |
Laccha Paratha | S$ 6.00 |
Plain Naan | S$ 5.00 |
Butter Naan | S$ 5.50 |
Garlic Naan | S$ 6.00 |
Cheese Naan | S$ 6.50 |
Missi Roti | S$ 5.50 |
Kulcha | S$ 7.00 |
Chilli Cheese Naan | S$ 7.00 |
Mix Raita | S$ 6.00 |
Cucumber Raita | S$ 6.00 |
ANGLO INDIAN DESSERTS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Ras Malai It’s a rich cheese cake without crust soaked in sweetened milk flavored with saffron and garnished with pistachio flakes | S$ 9.00 |
Gulab Jamun Traditional Indian dessert, spongy milky dumpling soaked in sugar syrup, served best with vanilla ice cream. | S$ 8.00 |
Brownie A rich chocolate cake served with hot melted chocolate. | S$ 8.00 |
ANGLO INDIAN BEVERAGES MENU PRICES
MENU ITEMS | PRICE |
---|---|
Coke | S$ 5.00 |
Coke Light | S$ 5.00 |
Sprite | S$ 5.00 |
Soda | S$ 5.00 |
Tonic Water | S$ 5.00 |
Still Mineral Water | S$ 5.00 |
Sparkling Mineral Water (500ml) | S$ 7.00 |
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NOT HALAL
Anglo Indian Bar And Cafe is not officially Halal Certified Restaurant.
We took all the images & Prices from the following official sources of Anglo Indian Bar And Cafe Singapore.