Farangse Menu & Price List Singapore Updated 2024

Hey Folks! I’m bringing you an amazing menu, the Farangse Menu. Farangse Restaurant, nestled in the Bukit Timah, the extraordinary restaurant is ready to serve you a rich and unique taste. So buckle up your taste buds and get ready for a delightful culinary adventure as we will explore the latest Farangse Menu and the dishes will amaze you. The latest Farangse Menu is given in the following section.

Farangse Menu Singapore

Restaurant	Farangse Restaurant
Delivery Hotline	+65 9630 4526
Halal	Not Halal Certified
Locations	24 Greenwood Ave, Singapore 289221
Timings	Monday Closed Tuesday Closed Wednesday to Sunday 11:30 am–2 pm, 6–10 pm
Website	farangse.com

The Farangse Restaurant provides you with a unique blend of East and West. This menu also contains Thai options for you. I will certainly say that the Farangse Menu is not just about flavors, it’s also about the celebration of taste and colors. The Farangse Restaurant is not halal certified. Yet, the ambiance at the Farangse Restaurant is welcoming and friendly. Let us explore the latest Farangse Menu in detail. See Also SHIHLIN TAIWAN STREET SNACKS MENU.

Farangse Menu

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Menu	Price
ENTRÉES
BURGUNDY ESCARGOTS (1/2 doz) baked in garlic-herb butter	S$18.00
FOIE GRAS Pan-fried, apple chutney, blinis	S$28.00
BURRATA AND DATTERINO TOMATO SALAD Rocket, balsamic, olive oil	S$25.00
CLASSIC LOBSTER BISQUE Poached scallop	S$16.00
FRENCH ONION SOUP Emmental cheese toast	S$13.00
OYSTERS – PCS (1/2 doz) Normandy	S$4.50
OYSTERS – PCS (1/2 doz) Geay Speciale No3	S$4.80
SHELLS OF THE DAY Tom yam style or white wine butter	S$30.00
BATTERED FRIED SOFT SHELL CRAB SALAD Saffron mascarpone aoili	S$25.00
GRILLED SPANISH OCTOPUS SALAD Kalamata olives, avocado, tomato tangy dressing	S$25.00
THAI SOM TAM COUNTER
GREEN PAPAYA, JAPANESE CUCUMBER OR POMELO SALAD GREEN PAPAYA, JAPANESE CUCUMBER OR POMELO SALAD	S$12.00
ADD ON 100g grilled tenderloin	S$13.00
100g Iberico pork pluma 100g Iberico pork pluma	S$13.00
Grilled octopus Grilled octopus	S$13.00
ADD ON – PER/PCS Big head river prawn	S$20.00
CHARCUTERIE
DUCK RILLETTES DUCK RILLETTES	S$15.00
CHICKEN LIVER MOUSSE CHICKEN LIVER MOUSSE	S$13.00
PÂTÉ EN CROÛTE (DUCK & FOIE GRAS) PÂTÉ EN CROÛTE (DUCK & FOIE GRAS)	S$17.00
CHARCUTERIE BOARD Duck rillettes, Iberico cebo ham, chicken liver mousse and pâté en croute	S$34.00
ADDITIONAL ORDER Bread is served complimentary with charcuterie and cheese only	S$4.00
SEAFOOD
Garlic butter/seasonal vegetables with miso dashi broth or steamed with Thai nahm jim Garlic butter/seasonal vegetables with miso dashi broth or steamed with Thai nahm jim	S$0.00
MEAT
GRILLED ANGUS BEEF TENDERLOIN (200G) Truffle mash and seasonal vegetables	S$38.00
GRILLED WAGYU BEEF FLANK MBS 5 (250G) Pumpkin purée and seasonal vegetables	S$36.00
BEEF TARTARE “Au couteau” with condiments, fries and salad	S$28.00
WAGYU BEEF BURGER Emmental cheese, onion confit, fries and salad	S$22.00
BRAISED BEEF CHEEK Red wine, mushrooms, creamy mash and green asparagus	S$28.00
GRILLED HAND-PICKED RIBEYE STEAK (500G) GRILLED HAND-PICKED RIBEYE STEAK (500G)	S$85.00
GRILLED WAGYU BEEF RIBEYE MBS 4/5 (500-1KG) – PRICE PER 100G With 3 sides: creamy mash, mesclun salad and ratatouille	S$24.00
GRILLED HERB CRUSTED LAMB LOIN GRILLED HERB CRUSTED LAMB LOIN	S$40.00
GRILLED IBERICO PORK PLUMA Honey glazed served with Chef’s pick of the daily vegetable market	S$40.00
MAINS & PASTA
CHILEAN SEABASS FISH & CHIPS In crispy batter, mesclun, tartare sauce	S$30.00
GRILLED CHILEAN SEABASS Chef’s pick of the daily vegetable market	S$36.00
DUCK LEG CONFIT Creamy bacon, stewed coco beans	S$28.00
TAGLIATELLE AGLIO OLIO Tiger prawns, tomato, baby spinach	S$26.00
TAGLIATELLE CARBONARA Bacon, mushroom and baby spinach	S$24.00
WAGYU BEEF RAGU LASAGNA Mozzarella	S$25.00
KIDS MENU
WAGYU BEEF LASAGNE WAGYU BEEF LASAGNE	S$18.00
CHEESE OMELETTE WITH FRIES CHEESE OMELETTE WITH FRIES	S$18.00
TOMATO AND SAUSAGE CREAMY PASTA TOMATO AND SAUSAGE CREAMY PASTA	S$18.00
CHICKEN NUGGETS & FRIES CHICKEN NUGGETS & FRIES	S$18.00
SIDES
RATATOUILLE RATATOUILLE	S$10.00
POTATO GRATIN POTATO GRATIN	S$12.00
SAUTÉED MUSHROOMS & BABY SPINACH SAUTÉED MUSHROOMS & BABY SPINACH	S$12.00
THAI JASMINE WHITE RICE THAI JASMINE WHITE RICE	S$1.50
SMALL BITES
BATTERED SOFT SHELL CRAB Nahm jim sauce	S$18.00
BREADED FRIED OYSTERS Gribiche sauce	S$18.00
CRISPY GRILLED ATLANTIC SARDINES Thai mango chili sauce	S$18.00
FRIED CHICKEN SKIN Mango chili sauce	S$12.00
THAI FERMENTED PORK SAUSAGES Nahm jim	S$12.00
DEEP FRIED THAI PORK NECK Nahm jim	S$12.00
HOME MARINATED THAI CHICKEN SATAY HOME MARINATED THAI CHICKEN SATAY	S$12.00
HOME MARINATED THAI PORK SATAYHOME MARINATED THAI PORK SATAY HOME MARINATED THAI PORK SATAY	S$12.00
DESSERT
ASSORTED FRENCH FARMED CHEESE PLATTER ASSORTED FRENCH FARMED CHEESE PLATTER	S$26.00
PROFITEROLES Vanilla ice cream and warm valrhona chocolate	S$16.00
HOMEMADE APPLE TART Vanilla ice cream	S$14.00
VANILLA CRÈME BRÛLÉE VANILLA CRÈME BRÛLÉE	S$14.00
CHOCOLATE LAVA CAKE Vanilla ice cream	S$14.00
THAI MANGO STICKY RICE THAI MANGO STICKY RICE	S$12.00
ICE CREAM AND SORBET – PER SCOOP Vanilla, chocolate and lime	S$6.00

You should also visit GREEN COMMON MENU 

FARANGSE DESSERTS MENU

MENU	PRICE
ASSORTED FRENCH FARMED CHEESE PLATTER	S$ 25.00
PROFITEROLES VANILLA ICE CREAM AND WARM VALRHONA CHOCOLATE	S$ 14.00
APPLE TART WITH VANILLA ICE CREAM	S$ 12.00
VANILLA CRÈME BRÛLÉE	S$ 12.00
VALRHONA CHOCOLATE MOUSSE	S$ 10.00
THAI MANGO STICKY RICE	S$ 10.00
ICE CREAM AND SORBET VANILLA, CHOCOLATE AND LIME /SCOOP	S$ 6.00

FARANGSE Singapore Restaurant Location

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