ADDA Menu & Price List Singapore Updated 2024

Greetings to the Indian food lovers! Are you waiting for the latest Indian foodstuff with Menu? So, you are at the right place to fulfill your want. Here we have covered the Adda Menu with every nitty gritty of it. Here we have uploaded the latest prices with the pictures of every dish. Stay with us to explore the availability of a variety of dishes at the Adda Menu to make your meal special.

ADDA Menu Singapore

Restaurant	ADDA Singapore
Delivery Hotline	(+65) 8922 3679
Halal	No
Locations	7500E Beach Road #01-201 Diners Building, Singapore, Singapore, 199595
Delivery hours	Monday – Sunday Lunch – 12:00 pm – 3:00 pm (Last order 2:30 pm) Dinner – 6:00 pm – 10:30 pm (Last order 10:00 pm)
Website	https://thespiceadda.com/

There is a regional diversity of the foodstuff with multiple dishes. Several fragrances of the food make them more attracted to them. There are different kinds of foodstuffs in the Indian cousin. We covered it all at the Adda restaurant. Here we are for your ease. The spice of the dishes makes us have a more fun and happy meal. There are vegetarian and non-vegetarian options available at the Adda restaurant. See Also RAJ RESTAURANT MENU.

Some of our favorites from the ADDA Menu are

Chatpati Chats
Tandoor
Biryani

ADDA Whole Menu

Menu	Price
Chatpati Chats
Punjabi Samosa Chole Chat	S$14.98
Aloo Tikki Chole Chat	S$14.98
Pani Puri	S$10.70
Appetizers
Masala Peanuts	S$6.42
Pani Puri Adda’s take on a popular Indian street food! Fried puff – pastry balls filled with spiced mashed potato elevated to fit a discerning palate!	S$10.70
Adda Nachos (Vegetarian) Homemade gram flour nachos topped with caramelized cottage cheese and spiced salsa queso.	S$12.84
Adda Nachos (Non Vegetarian) Homemade gram flour nachos topped with crispy caramelized chicken and spiced queso.	S$14.98
Potli Samosa Inspired by the Chinese Bao – our take on a traditional samosa. Mildly spiced edamame and potato mixture held together in a savoury pastry and fried, crisp to perfection.	S$14.98
Desi-Tacos (Vegetarian) Our take on Taco – Pulled kadhaibanana flower drizzled with sweet chilli and sour cream to give it a yummy finish.	S$14.98
Desi-Tacos – Tindle (Plant based chicken) Our take on Taco – Plant based chicken drizzled with sweet chilli and sour cream to give it a yummy finish.	S$17.12
Desi-Tacos (Non Vegetarian) Our take on Taco – Pulled kadhai lamb drizzled with sweet chilli and sour cream to give it a yummy finish.	S$17.12
Prata Quesadillas Crispy prata stuffed with peppers, onions and mozzarella cheese with a side of our secret sauce.	S$14.98
Bombay-Vada Pav Slider (Vegetarian) Taking you down memory lane through the shoreline of Juhu. Spicy mashed potato cake, battered and fried. Served in home-made pao bread with a side of mint-coriander dip	S$14.98
Bollywood Burger Sliders (Vegetarian) A vibrant beetroot bun with spicy roasted mushrooms sitting atop pickled radish, onion and cucumber. A literal dance in your mouth	S$17.12
Bollywood Burger Sliders – Tindle (Plant Based Chicken) A vibrant beetroot bun with spicy Tindle (plant based chicken) sitting atop pickled radish, onion and cucumber. A literal dance in your mouth!	S$19.26
Bollywood Burger Sliders (Non Vegetarian) A vibrant beetroot bun with spicy chicken sitting atop pickled radish, onion and cucumber. A literal dance in your mouth!	S$19.26
Adda Fried Chicken Chef’s special fried chicken served with curry leaf mayo	S$17.12
Miramari Calamari Crispy fried calamari seasoned with chef’s secret spice mix. Served with a curried mayo dip.	S$12.84
(NEW) Corn Asparagus Tikki Corn & Asparagus tikki seasoned with Mango & Five spices	S$17.12
(NEW) Chilli Milli Chicken Tender stir-fried chicken and roasted cashews ,peppers, onion, celery, tossed in chilly soya ginger sauce.	S$19.26
Bombay Street Food (Vegetarian)
Vada Pav	S$14.98
Pav Bhaji	S$14.98
Tandoor
Irani Paneer Tikka Cottage-cheese marinated overnight in Indian five-spice and roasted to perfection.	S$21.40
Claypot Portobello Portobello mushrooms marinated with black pepper spiced yogurt and cooked in a traditional tandoor	S$17.12
Adde Daa Chicken Tikka Indian clay oven roasted chicken marinated overnight with traditional tikka spices	S$23.54
Charred Laksa Salmon Adda’s take on a local favorite. Succulent salmon swimming in a tandoori mustard curry with a laksa twist	S$27.82
Lamb Seekh Kebab Char grilled spiced minced lamb kebab served with mint chutney.	S$25.68
Lamb Chops Grilled lamb chop coated in Mumbaimasala mix. Flambéed tableside.	S$34.24
(NEW) Basil Pesto Chicken Kebab Indian clay over roasted chicken marinated overnight with low-fat basil pesto spices.	S$23.54
Mains
V’layti-Mix Stir Fry Spring vegetables in a traditional Indian cashew, onion and tomato sauce.	S$17.12
Highway Dal Dhaba style slow-cooked lentils tempered with clarified butter.	S$17.12
Mirchi Ka Salan Pan seared stuffed chillis cooked in Hyderabad style sauce	S$17.12
Adda Dal Makhani Black lentil with chef’s secret spice blend slow cooked for over 24 hours. Flavored with fenugreek leaves and finished with cream and butter	S$19.26
Dariya Gunj Eggplant Bharta Indian take on a baba ghanoush. Mashed clay oven roasted spicy eggplant.	S$19.26
Kurkuri Bhindi Fry Crispy okra, deep fried and served on abed of mildly spiced curry	S$19.26
Bok Choy-Cottage Cheese Kofta Cottage cheese-bokchoy croquettes served in a creamy sauce.	S$21.40
Mural’s Butter Paneer Chef’s Signature Paneer Makhani in a pot sealed with flaky pastry. A dish for all senses	S$23.54
Mural’s Butter Tindle (Plant Based Chicken) Chef’s signature tindle makhani in a pot sealed with flaky pastry. A dish for all senses	S$25.68
The East India Chicken Tikka Masala Tandoori roasted chicken cooked in a richand spicy semi dry tomato and onion gravy. Best enjoyed with naa	S$25.68
Spicy Chettinad Fish Curry Pan-grilled fish in an aromatic South Indian Chettinad sauce.	S$27.82
Siliguri Mustard Prawns Five-spiced marinated prawns in a mustard paste sauce.	S$27.82
Mural’s Butter Chicken Chef’s signature murgh makhani in a pot sealed with flaky pastry. A dish for all senses!	S$25.68
Chote Miya-Bhunna Lamb Pan-seared lamb cooked with rich whole spices in a tomato-onion gravy	S$29.96
Vindaloo Lamb Shank Slow braised lamb shank in a traditional vindaloo sauce till tender.	S$29.96
(New) Mangalorean Soft Shell Crab Curry Southern Indian Fried soft shell crabs served in Mangalorean Style Tempered Curry	S$27.82
(NEW) Masala Lamb Scotch Egg Boiled eggs coated in a spiced minced lamb mixture and served on a bed of Rogan josh curry.	S$23.54
Biryani
Mural’s Biryani Dum Pot Aromatic saffron basmati rice packed with spices and vegetables.	S$17.12
Mural’s Chicken Biryani Dum Pot Aromatic basmati rice layered with spiced chicken and cooked dum style. (Non-Veg)	S$19.26
Mural’s Lamb Biryani Dum Pot Aromatic basmati rice layered with spiced lamb and cooked dum style. (Non-Veg)	S$23.54
Raita	S$4.28
Breads and Rice
Butter Naan	S$4.28
Simply Naan	S$4.28
Tandoori Roti	S$4.28
Adda Cheese Naan	S$6.42
Confit Garlic Naan	S$6.42
Pudina Paratha	S$6.42
Steamed Rice	S$4.28
Ghee Saffron Rice	S$6.42
Dessert
Adda’s Luv-A Cake Molten chocolate cake with spice infused chocolate ganache and masala crumble to add that perfect crunch	S$10.70
(NEW) Vegan Carrot Halwa Carrots slow-cooked in almond milk, cardamom & sugar. This low-fat carrot halwa is an irresistible treat.	S$12.84