Picanhas’ Menu & Price List Singapore Updated 2024

Hello, Halal Steak Lovers! Today, I had the pleasure of dining at Picanhas’ Singapore Restaurant, and let me tell you, it was a delightful experience from start to finish. As soon as I stepped inside, I was greeted by the warm and inviting ambiance. The soft lighting and cozy seating arrangements created the perfect atmosphere for a relaxed evening. The restaurant’s attention to detail was evident in every corner, from the elegant table settings to the carefully curated wall art. We bring you Picanhas’ Menu.

Picanhas’ Menu Singapore

Restaurant	Picanhas’ Restaurant
Delivery Hotline	+65 9754 1909
Halal	Halal Certified
Locations	90 Club St, Singapore 069458
Timings	Monday to Sunday, `12–3 pm, 5:30–10 pm`
Website	picanhassg.com

Now, let’s talk about the star of the show: Picanhas’ menu. The selection of dishes was impressive, with a focus on Brazilian cuisine that had my taste buds tingling with anticipation. From the moment I took my first bite of their famous Picanha steak, I knew I was in for a treat. The meat was perfectly cooked to my liking, tender and juicy with a burst of flavor in every mouthful. The accompanying sides, such as the creamy mashed potatoes and fresh grilled vegetables, complemented the main course beautifully, creating a harmonious symphony of flavors. See Also PARTEA MENU.

Some of our favorites from the Picanhas’ Menu are

Chocolate Dream
Queen of Steak
Brussel Sprouts

Picanhas’ Bundles Menu Prices

MENU	PRICES
Bundle A	S$ 90
Bundle B	S$ 138

Picanhas’ Mains Menu Prices

Menu Items	Prices
Queen of Steak	S$ 28
Picanha Don	S$ 22
People’s Burger	S$ 28
Mentaiko Crepe Pasta	S$ 22

Picanhas’ Sides Menu Prices

MENU	PRICES
Garlic Mashed Potato	S$ 8.50
Potatoes	S$ 8.50
Spinach	S$ 8.50
Brussel Sprouts	S$ 8.50
Mushroom	S$ 8.50

Picanhas’ Sauces Menu Prices

MENU	PRICES
Chimichurri Sauce	S$ 2.50
Wasabi Cream Sauce	S$ 2.50
Szechuan Sauce	S$ 2.50

You should also visit KULTO MENU

Picanhas’ Desserts Menu Prices

MENU	PRICES
The Red Velvet	S$ 15
Taro Tropico	S$ 15
Chocolate Dream	S$ 15
Apple Crumble	S$ 15
Apam Balik	S$ 15

Picanhas’ Singapore Restaurant short video

Picanhas’ Singapore Restaurant Location

FAQ’s

Cutting with the grain, slice the Picanha into several individual steaks, each 1 inch to 1½ inch thick. Cutting with the grain may seem counter-intuitive, but after your steaks are cooked, you will slice each steak against the grain, cutting the long muscle fibers into tiny segments and ensuring each bite is tender.

What cut of meat is Picanhas’? Picanha is a cut of beef taken from the top of the rump. You might also know it as a rump cover, rump cap, sirloin cap, or even culotte steak. It is triangular in shape and surrounded by a thick layer of fat called a fat cap.

Picanha and ribeye steaks are famous and fatty, making them a bit more expensive than other cuts of beef.

Picanha is not often carried on supermarket shelves, but it is usually available by request at a butcher or good meat counter. It’s relatively inexpensive, especially when compared to ribeyes and other notable steaks, and is packed with beef flavor. This makes it one of the best cuts of meat for grilling.

HALAL

Picanhas’ Singapore is officially Halal Certified Restaurant.

We took all the images & Prices from the following official sources of Picanhas’ Singapore.

Website

Facebook

Picanhas’ Menu & Price List Singapore Updated 2024